Brunch Menu 

Sourdough toast stack w/ butter 3 (veo, gfo)

w/ strawberry jam / marmalade / honey / marmite 3.50
 

Smashed avocado on sourdough toast w/ garlic & chilli flakes 5.50 (ve, gfo)

 

Bacon sandwich with James’ local home smoked bacon in an organic ciabatta 4.95

 

Sausage, bacon & egg muffin w/ James’ bacon, Michel Hart sausage & a fried egg 6.95

 

Sourdough French toast w/ cinnamon, berry compote, fresh fruit & yogurt 8.95

 

Daily scrambles on sourdough toast 7 (v, gfo)

w/ roasted baby tomatoes & bacon 8.95 (gfo)

w/ sautéed spinach & smoked cheddar 8.50 (v, gfo)

w/ nduja salami, chilli sauce & smoked cheddar 8.95 (gfo)

 

Eggs Under the Sea scrambled eggs w/ hot smoked salmon, smoked cheddar on toasted sourdough 9.95 (gfo)

 

Eggs Balmoral poached eggs, crispy fried haggis, wilted spinach & hollandaise on a toasted organic muffin 9.95

 

Eggs down under poached eggs, smashed avocado, black pepper, lime & hollandaise on sourdough toast 9.50 (v, gfo)

 

Spiced cauliflower taco (or wrap) w/ slaw, lettuce, avocado, coriander, spring onions, grilled halloumi, sriracha mayonnaise, fresh tomato salsa & lime 7.95 (veo, dfo)

 

Brekkie Burrito organic scrambled eggs, wilted spinach, melted cheese and

Braised beans w/ chorizo in a toasted tortilla wrap 9.95 

 

Braised beans w/ mixed beans, chorizo, spicy nduja salami, tomatoes, smoked cheddar,  sour cream & toasted sourdough 10.50 add a poached egg 11.50

 

See specials board for today’s specials. A selection of homemade cakes is also available. See counter or ask for today’s options.

 

Please ask a member of staff for any dietary requirements, allergens or changes to menu.

 

RESERVE

CONTACT

JOBS

taking reservations for the venue space for summer &

Christmas 2019

theclub@

planetpursuits.com
 

WANT TO JOIN THE TEAM?

EMAIL US YOUR RESUME!

theclub@

planetpursuits.com

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